Pure taste. Culinary enjoyment. Blessing of the region.

Chars and trouts, the chief protagonists in the cuisine of the Ausseerland, are local salmonids and all along typical "Ausseer". "Haftig - g'schmackig" - Impressive and tasty: GenussRegion Ausseerland.

Gastronomy in Bad Mitterndorf

No matter if tradtional, local delicacies, typical inns or award-winning cuisine in our restaurants - here in Bad Mitterndorf you will find within a few kilometers everything the heart desires and even more.

This extraordinary culinaric experience is accompanied not only by cosy comfort and the warm hospitality which you will meet everywhere in this region. 

A real pleasure - Enjoy this unique feeling!